

Prices range from $4.50 to $7.00 per person
Bite sized cookies, pastries and confections
Gooey chocolate espresso cake served warm in a coffee cup with a dollop of rich vanilla ice cream
Made with Grand Mariner, chocolate ganache and local raspberries
Vanilla ice cream sandwiched between layers of chocolate cake
Vanilla cake filled with lemon curd, topped with a lemon French butter cream frosting
Tart spring rhubarb and sweet strawberries covered with a buttery oatmeal and pecan topping. Served warm with rich vanilla ice cream
The scrumptious taste of a chocolate bar in a silky custard with a thin, crispy caramel crust
Fresh vanilla beans in a silky custard with a thin, crispy caramel crust
Fresh autumn pears and tart cranberries baked under a cinnamon scented pecan and oatmeal topping. Served warm with vanilla ice cream
Our homemade caramel sauce served hot with rich vanilla ice cream, chopped almonds, whipped cream and a cherry
Crunchy tasted hazelnuts and milk chocolate baked in a flourless cake and topped with a gooey milk chocolate glaze
Layers of raspberry puree, vanilla custard and Grand Marnier soaked ladyfingers
Served with a drizzle of chocolate and a small scoop of ice cream
Ultra creamy vanilla and chocolate cheesecake, swirled together in one sinful slice. Topped with whipped cream and chocolate shavings
Our homemade fudge is made with unsweetened, semi-sweet and white chocolates. Our sundaes are made with vanilla ice cream and topped off with whipped cream, almonds and a cherry
The assorted flavors are light and refreshing
Including vanilla and chocolate cookies with an assortment of ice creams
Served warm with vanilla ice cream
Served warm with caramel sauce and whipped cream
Crunchy walnuts in gooey caramel wrapped in a pastry crust
Served with whipped cream
Served with a drizzle of fresh mint syrup and hot fudge